Monstera Deliciosa Houseplant - The Swiss Cheese Plant

Meet the Monstera deliciosa (Swiss Cheese Plant)

Monstera deliciosa is a tropical evergreen climbing plant native to the rainforests of southern Mexico and Central America. In its natural habitat, it grows using aerial roots to climb trees in warm, humid conditions. It is best known for its large, glossy, heart-shaped leaves that develop distinctive splits and holes (fenestrations) as the plant matures. This natural adaptation helps it withstand heavy rainfall and capture filtered light beneath the forest canopy.

Why You'll Love It

• Want Instant impact and bold leave
• Have a bright but indirect sunlight spot

Growing & Care

Semi shady spot to bright indirect light. Water when the top 2 inches of soil feels dry, using room temperature water. medium to high humidity. A balanced houseplant fertiliser. Left to grow, expect a spread of Up to 2.5 m wide and a height of Up 3 m tall with time.

Repotting

Every 2 -3 years.

A Few Things to Watch For

• Overwatering or sitting in soggy soil
• Cold draughts
• Prolonged direct sunlight, which can scorch leaves